What to Do with Leftover Hamburger Buns (4 Tasty Ideas)

If you’re anything like me, you always buy too many hamburger buns when you grill out. And then, you’re left with a bunch of buns that are too hard to eat the next day. But don’t worry, I have 4 delicious ideas for what to do with those leftover hamburger buns.

Keeping Your Buns Fresh

There are plenty of ways to use them up. Here are four tasty ideas for keeping your buns fresh. If you have leftover hamburger buns, don’t throw them out!

Ways to Use Your Buns

There are so many delicious things that you can do with leftover hamburger buns! Here are four tasty ideas to get you started:

1. Make a breakfast sandwich with egg, cheese, and bacon or sausage.

1. There are many delicious ways to use leftover hamburger buns. 3. Try one of these ideas the next time you have some leftover hamburger buns. 2. Here are four tasty ideas for using up those extra buns. 4. With these ideas, you'll never have to throw out leftover hamburger buns again!
1. There are many delicious ways to use leftover hamburger buns. 3. Try one of these ideas the next time you have some leftover hamburger buns. 2. Here are four tasty ideas for using up those extra buns. 4. With these ideas, you’ll never have to throw out leftover hamburger buns again!

2. Slice the buns in half and toast them, then top with peanut butter and jelly or honey.

3. Create a mini pizza by topping the bun with tomato sauce, mozzarella cheese, and your favorite toppings.

4. Grill the buns and fill them with pulled pork, coleslaw, and barbecue sauce.

1 – Double-Berry Bread Pudding With Ice Cream

The bread pudding is made with a mix of fresh berries and is served with a scoop of ice cream on top. This double-berry bread pudding is the perfect way to use up leftover hamburger buns! It’s the perfect dessert for a summer BBQ or potluck.

2 – Herb-Filled Bread Stuffing

It’s packed with flavor from the fresh herbs, and it’s the perfect side dish to any meal. This herb-filled bread stuffing is the perfect way to use up leftover hamburger buns!

It’s that easy! Then stuff it into the hamburger buns and bake until golden and crispy. To make the stuffing, simply combine chopped fresh herbs with some bread crumbs and seasonings.

Herb-filled bread stuffing is a great way to use up leftover hamburger buns. This stuffing is packed with flavor and is sure to be a hit at your next holiday gathering.
Herb-filled bread stuffing is a great way to use up leftover hamburger buns. This stuffing is packed with flavor and is sure to be a hit at your next holiday gathering.

This stuffing is great with any kind of meat, but it’s especially delicious with roast chicken or turkey. Just omit the meat and add some extra veggies to the stuffing. It would also be great as a vegetarian main dish.

Put them to good use with this delicious herb-filled bread stuffing. So next time you have leftover hamburger buns, don’t throw them out!

3 – Crispy Croutons

One great option is to make crispy croutons. Then, drizzle with olive oil and season with salt and pepper. If you have leftover hamburger buns, there are plenty of delicious ways to use them up! Simply cut the buns into small pieces and spread them out on a baking sheet. Bake at a high temperature until the croutons are golden and crispy.

3 – Crispy Croutons: Place buns on a baking sheet and bake at 375 degrees for 10-12 minutes.
3 – Crispy Croutons: Place buns on a baking sheet and bake at 375 degrees for 10-12 minutes.

These croutons are perfect for topping salads or soups. They’re also great for snacking on their own. If you want to get really creative, you can even use them in place of traditional breadcrumbs in recipes like meatballs or meatloaf.

4 – Bun Crumb Coating

Bake at 400 degrees for about 10 minutes, until the crumbs are golden brown. Bun crumb coating is a great way to use up leftover hamburger buns. Simply pulse the buns in a food processor until they’re broken up into crumbs, then spread them on a baking sheet.

First, try using it as a breading for chicken or fish. Fry or bake as usual. You can use bun crumb coating in a few different ways. Simply dredge the chicken or fish in some flour, then dip it in an egg wash, and finally coat it in the bun crumbs.

Another great way to use bun crumb coating is to sprinkle it over a salad. It adds a nice crunch and a bit of flavor to otherwise boring greens.

Bun crumb coating is a great way to use up leftover hamburger buns.
Bun crumb coating is a great way to use up leftover hamburger buns.

Finally, you can use bun crumb coating to make a savory bread pudding. Simply combine the crumbs with some milk, eggs, and shredded cheese, then bake until set. Serve with a dollop of sour cream for a delicious and easy meal.

Frequently Asked Questions

1. How can I use leftover hamburger buns?

There are many ways to use leftover hamburger buns. Here are four ideas:

2. Can I freeze leftover hamburger buns?

Yes, you can freeze leftover hamburger buns. Just wrap them tightly in plastic wrap or place them in a freezer bag. They will keep for up to 3 months.

3. How can I make garlic bread with leftover hamburger buns?

To make garlic bread, simply spread some butter or margarine on the bun, and then sprinkle on some garlic powder or minced garlic. You can then broil the bun for a minute or two, or bake it in a 350 degree oven for about 10 minutes.

4. What are some other ways to use leftover hamburger buns?

Here are two more ideas for using hamburger buns:

-Make mini pizzas: Spread some pizza sauce on the bun, add some shredded cheese and your favorite toppings, and then bake in a 350 degree oven for 10-15 minutes.

-Make a breakfast sandwich: Toast the bun, and then add a fried egg, bacon or sausage, and cheese.

Final thoughts

If you find yourself with leftover hamburger buns, don’t worry – there are plenty of delicious things you can do with them! Here are four ideas to get you started:

1. Make a breakfast sandwich with egg and cheese.

2. Toast the buns and top with peanut butter and jelly.

3. Slice the buns in half and make mini pizzas.

4. Use them as a base for a homemade garlic bread.

No matter which option you choose, you’re sure to end up with a delicious meal!